Hello Friends of The Hive! Our bakers have come up with a wonderful menu for you this week, bound to warm up you after our early snowfall. Baking For Friends will be offering Cherry & Sweet Potato Pies, Kasia’s Cupboard will be baking Pumpkin Bars and Chai Latte Cupcakes, and Healthy Chef Shell will be creating Vegan Autumn Root Veggie Salad with Almonds & Maple Fig Dressing . Misty from Wild Eats & Treats will be making Cinnamon Raisin Bread on Friday and Jess of KitchensBrew will be preparing a variety of grain-free and Keto-friendly items.
Our hours this week are:
Wednesday: 7 a.m. – 5:30 p.m.
Thursday: 7 a.m. – 5:30 p.m.
Friday: 7 a.m. – 5:30 p.m.
Saturday: 8 a.m. – 2 p.m.
You may call us at 715-824-3006 during business hours if you would like us to set aside any specific items for you.
Our Menu for Oct. 16-19, 2019
Sweets
Almond Shortbread
Cranberry-White Chocolate
Double Chocolate Cherry Biscotti
Cherry Pies
Sweet Potato Pies
Zoom Bars
Maple-Oat Cookies
Chocolate Chip Cookies
Sugar Cookies
Chai Latte Cupcakes
Pumpkin Pie Bars
Mini Chocolate Cheesecakes
Mini Chai Pumpkin cakes with Maple Browned
Butter Frosting
S’more Brownies
Snickerdoodles
Oatmeal Raisin Cookies
Cranberry Orange Scones
Funfetti Chip Scones
Reece’s Chip Cookies
Wheat Free/Grain Free/Vegan/Vegetarian/Keto
Keto Philly Cheesesteak Stuffed Portabella Mushrooms
Grain-Free Scone, Cranberry Orange White Chocolate
Wheat Free Maple Walnut Banana Muffin
Keto Peanut Butter Chocolate Bars
Vegan Rainbow Rolls w/ Assorted Sauce
Rainbow Fruit Cups
Wheat Free, Raw Vegan Snicker Bars
Wheat Free, Vegan Berry Oat Crumble Bar
Wheat Free, Vegan Almond Chocolate Chip Cookies
Vegetarian Cheddar Broccoli Potato Soup
Vegan Autumn Root Veggie Salad with Almonds & Maple Fig Dressing
Vegetarian Greek Farro and Feta Chop Salad
Eggroll Pork Cabbage and Rice Salad
Vegan Buddha Bowls w/ Assorted Sauces
Curried Veggie Wraps
Yogurt Parfaits with Fruit, $4 Kasia’s Cupboard-Wed
Wheat Free, Dairy Free, Peanut Butter Cookies
Artisan Breads
Whole Wheat & Rye Sourdough Bread- Wednesday
Rustic Herb Boules – Wednesday
Center Street Sourdough -Thursday
Blue Corn Cranberry Sourdough -Thursday
Flour Tortillas -Thursday
Cinnamon Raisin – Friday
White Bread – Friday
Caraway Rye Bread – Saturday
Squash Whole Wheat Bread- Saturday
Wednesday Savory
Pasties
Chicken Pot Pies
Curried Veggie Wraps
Breakfast Burritos
Breakfast Empanadas
Vegan Rainbow Rolls w/ Assorted Sauces
Vegan Buddha Bowls w/ Assorted Sauces
Vegetarian Cheddar Broccoli Potato Soup
Vegan Autumn Root Veggie Salad with Almonds & Maple Fig Dressing
Vegetarian Greek Farro and Feta Chop Salad
Eggroll Pork Cabbage and Rice Salad
Keto Philly Cheesesteak Stuffed Portabella Mushrooms
Curried Chicken Salad on a Lettuce Wrap
Thursday Savory
Beef Barley Soup
Mediterranean Pasta Salad
Friday Savory
Spicy Indian Curry (vegan)
Ginger Beet Coconut Curry
Spring Roll Platters
Saturday Savory
Breakfast Tacos
Savory Focaccia Danish with Pizza Sauce
Staples
Carrot Cake Jam
Angel Grandma’s Preserves
$6.00 per jar or 3 for $15.00
Elderberry Syrup
Spicy Honey Mustard
Olive Tapenade
Chai Spice Mix
Ruby Coffee
Carr Valley Cranberry Cheese
Clover Valley Maple Vanilla Drinkable Yoghurt
Jake’s Ginger Juice
Oasis Honey
Artha Organics Teas