Our bakers have prepared a fantastic menu for all of you this week, including Cherry Pies, Blueberry Muffins, Artisan Bread, and a variety of healthy grab & go salad options.
The Hive is now carrying a new variety of Wisconsin meats and cheeses, kombucha, krauts and yogurts. Big Spring Fish Company has been delivering fresh & smoked trout weekly. For more information about the Big Spring Fish Company, please visit their website BigSpringFishCompany.com. All orders must be placed by Wednesday mornings to ensure a Friday afternoon delivery at The Hive. Please email bigspringfishcompany@gmail.com to place an order.
Our hours this week are:
Wednesday: 7 a.m. – 5:30 p.m.
Thursday: 7 a.m. – 5:30 p.m.
Friday: 7 a.m. – 5:30 p.m.
Saturday: 8 a.m. – 2 p.m.
Please call us at 715-824-3006 during business hours or email us at thevillagehive@gmail.com with any questions you may have about our menu this week.
July 31 – Aug. 3, 2019
Sweets
Cherry Pies
Banana-Blueberry Cream Pies
Chocolate-Almond Biscotti
Mocha-Java Shortbread
Nutter-Butters
M&M Cookies
Zoom Bars
Chocolate Chip Cookies
Sugar Cookies
7 layer Bars
Blueberry Ginger Scones
Mini New York Cheesecakes with fresh strawberry topping- Thursday
Apricot & Date Scones – Friday
Sunflower & Walnut Polveronis – Friday
Blueberry Muffins – Friday
Molasses Cookies – Friday
Artisan Breads
Garlic & Olive Oil Peasant Bread-Wednesday
Italian Bread – Wednesday
Gypsy Moon Sourdough Bread – Wednesday
Rustic French Bread – Wednesday
Rural White Sourdough -Thursday
Whole Grain Sourdough -Thursday
Flour Tortillas-Thursday
Danish Beer Bread – Friday
Feragosa (Green onion, Cheddar, Colored Peppers) – Friday
Spicy Feragosa – Friday
Cinnamon Raisin Bread – Saturday
Polish Rye Bread -Saturday
Vienna Bread -Saturday
Wheat Free/Grain Free/Vegan
Rainbow Fruit Cups-Wednesday
Wheat Free Vegan Chocolate Walnut Date Cookies-Wednesday
Wheat Free Vegan Ginger Molasses Cookies – Wednesday
Wheat Free Vegan Peachy Plum Oat Almond Bars-Wednesday
Vegetarian Black Bean Corn & Tomato Orzo Salad-Wednesday (not wheat free)
Vegan Broccoli Craisin Sunflower Salad-Wednesday
Grain Free Chai Spice Cookies – Wednesday
Grain-Free Blueberry Ginger Scone -Wednesday
Lemon Zucchini Bread – Wednesday
Apricot Chia Energy Bar – Wednesday
Lemon Raspberry Pastry Tarts – Wednesday
Curried Cauliflower and Quinoa Breakfast Bowl-Friday
Grain-Free Mini Fruit Pizzas – Saturday
Wednesday Savory
Curried Chicken Salad with Mango
BLT Wraps
Pasties
Chicken Pot Pies
Curried Veggie Wraps
Baking Powder Breakfast Sandwich
Rainbow-Veggie Pizza
Zesty Hummus
Vegetarian Black Bean Corn & Tomato Orzo Salad
Vegan Broccoli Craisin Sunflower Salad
Smashed Pea and Beet salad, Maple Orange Dressing
Cranberry Pecan Chicken Salad w/ Pea Shoots
Watermelon Cucumber Salad
Thursday Savory
Snack Packs (both Vegan and Traditional)
Dill Pickle Potatoes and Polish Sausage
Russian Beet Salad
Friday Savory
Curried Cauliflower and Fruited Quinoa Breakfast Bow
Pulled Pork Sandwich with Blue Cheese Coleslaw
Carrot Cashew Curry with Rice
Spring Rolls (small & large)
Greek Salads
Saturday Savory
White Beans, Pickled Red Onion, Mixed Greens, and Hard Boiled Egg-Breakfast Bowl
Staples
Apple Strawberry Rhubarb Jam, $6 or 3 for $15, Angel Grandma’s Preserves
Oasis Honey
Ruby Coffee
Tapped Maple Syrups
Mission Coffee